Helping our friends and neighbors with healthy outdoor activities
As we move forward during these COVID times, we are developing more & more outdoor-based events and classes for the community. Hope to see you soon!
See our latest class & event offerings. On Saturday, August 14, 2021, we’re offering a seed saving workshop presented by Henry Soto and Marisha Auerbach bringing together decades of experience in saving seeds.
Learn about our Tuality Plains Great Grains (TPGG) project. We’re bringing the grain produce of our area to the people. Learn about TPGG and how you can support the program by purchasing flour and grains.
Learn about us. We believe that sustainably-produced local cereal grains (red fife wheat, dark northern rye, purple karma barley, and hulless oats) can be the basis of protein-rich breads and pastries, cereals, and brewed and distilled beverages are the rights of our citizens. Part of our curriculum goals and outreach to our young and adult students – is to suggest dishes and usage that reflect a wide range of food and cultural identity. It is on all of us to eat what our local farms can produce – in order to support equity, diversity, and inclusion.
Teaching kids about food has never been more important. We offer hands-on/in-person learning to connect youth with nature – it’s never been more needed than now.