Nana Cardoon 2015 classes are open for discovery!
Learn how to carve your own wooden spoon. Explore the importance of water in our food. Investigate nutrient density, seed saving, homesteading , and building composts. These are just a few of the class topics in the Nana Cardoon 2015 educational series.
Our instructors, working practitioners and experts in their subject, offer community members, farmers, gardeners, and teachers an in-depth experience in a wide variety of food and farming subjects.
Each class offers a wealth of information through hands-on projects, presentations, and discussion. A wood-fired oven shares the classroom space and bicycles build to grind grain wait for the willing rider nearby. The long table fills with a farm fresh lunch at midday. The ever-changing orchards, rich garden beds and sown fields surround you.
Don’t wait long to sign up, space is limited to ensure the best experience for all.